Our Oatmeal Stout is a rich, full-bodied ale brewed with a generous dose of rolled oats for a smooth, creamy mouthfeel. At 5.3% ABV and 34 IBU, it strikes a perfect balance between roasted bitterness and subtle sweetness, with deep notes of chocolate, coffee, and dark caramel. A blend of pale, Munich, and specialty malts builds a complex malt backbone, while East Kent Goldings hops add a gentle earthy bitterness. Fermented clean at 20 °C, this stout finishes velvety and satisfying—perfect for cool evenings or slow sipping.
